Armazenamento de sementes de Alfavaca-cravo (Ocimum gratissimum L. ) / Storage of Clove Basil (Ocimum gratissimum L. ) seeds

A espécie Ocimum gratissimum L. é um subarbusto aromático, pertencente à família Lamiaceae, considerado como importante produtor de óleo essencial e largamente utilizado na medicina popular. Devido à escassez de informações sobre a conservação das sementes dessa espécie o presente estudo objetivou analisar a longevidade das sementes submetidas a diferentes condições de armazenamento, por 12 meses, através de avaliações do potencial germinativo e da capacidade de formação de plântulas normais. As sementes foram armazenadas em três tipos de embalagens: sacos de papel, sacos de papel aluminizado, e frascos de vidro, e nas seguintes condições ambientais: balcão de laboratório, geladeira, e câmara fria. Aos 6, 8, 10 e 12 meses de armazenamento foram avaliados os seguintes parâmetros: umidade, porcentagem de germinação, índice de velocidade de germinação e porcentagem de plântulas normais. Durante o período de armazenamento a manutenção da umidade nas sementes foi mantida, bem como a porcentagem de germinação e de plântulas normais em todos os tratamentos avaliados. As sementes armazenadas apresentaram maiores valores de IVG quando comparadas com as recém-colhidas.

The Ocimum gratissimum L. species is an aromatic subshrub that belongs to the Lamiaceae family and is considered as an important producer of essential oil, widely used in folk medicine. Because of the lack of information about the conservation of O. gratissimum seeds, we aimed to evaluate the longevity of the seeds on different storage conditions for 12 months through the germination and seedling formation percentage in this study. The seeds were stored in three types of packages: paper bags (permeable), aluminized paper bags (semipermeable) and glass flasks (impermeable), in the settings of laboratory bench, refrigerator and cold room over the 12 month period. The germination tests were performed on the 6th, 8th, 10th and 12th month, when moisture, germinability, germination velocity index and percentage of normal seedlings were evaluated. During the storage period, moisture, germinability and percentage of normal seedling were kept in each storage condition. The stored seeds showed increased values of GSI compared to the newly- harvested ones.

Efeito do BAP no cultivo in vitro de Ocimum selloi Benth / Effect of BAP on in vitro culture of Ocimum selloi Benth

Visando promover a proliferação de brotações em segmentos apicais e nodais de Ocimum selloi em diferentes concentrações de BAP, plantas jovens de 60 dias serviram de doadoras de segmentos apicais e nodais. Os segmentos foram inoculados em meio MS preparado com a metade da concentração dos sais, e acrescido de 1,5% de sacarose e diferentes concentrações de BAP. O experimento foi conduzido no delineamento fatorial, 3 x 4, sendo 3 as posições dos segmentos de O. selloi (segmento apical, primeiro e segundo segmentos nodais) e 4 concentrações de BAP (0 - controle; 2; 4 e 6 mg L-1). Aos 30 dias, foram avaliados o número, comprimento e biomassa fresca e seca de brotos e raízes. Os primeiros e segundos segmentos apresentaram melhores resultados na indução de brotos de O. selloi, 7 e 8 brotos/explante, nas diferentes concentrações de BAP; porém, não houve formação de raízes na presença da citocinina. Nas condições testadas, recomenda-se o uso do primeiro e segundo segmento nodal suplementando o meio de cultivo com BAP para a proliferação in vitro de brotações de O. selloi.

The present study was undertaken to develop the proliferation of sprouts in apical and nodal segments of Ocimum selloi with different BAP levels. Young plants aged 60 days were used as donors of nodal and apical segments. The segments were inoculated in MS medium at half the concentration of salts supplemented with 1.5% of sucrose and different BAP levels. The experiment was in 3 x 4 factorial arrangement, 3 positions of O. selloi segments (apical segment; first and second nodal segment) and 3 BAP levels (0 - control; 2; 4 and 6 mg L-1). After 30 days, the number, the length, and the fresh and dry biomass of sprouts and roots were evaluated. The first and the second segments showed better results in inducing O. selloi sprouts, 7 and 8 sprouts/explant, at the different BAP levels, but there was not root formation in the presence of the cytokinin. Under the tested conditions, use of the first and the second nodal segments is recommended in addition to supplementing the culture medium with BAP for in vitro proliferation of O. selloi sprouts.

Detecção de Aethalion reticulatum (L., 1767) (Hemiptera: Aethalionidae) em alfavaca-cravo (Ocimum gratissimum L.) e observações sobre sua ocorrência / Detection of Aethalion reticulatum (L., 1767) (Hemiptera: Aethalionidae) in clove basil (Ocimum gratissimum L.) and observations of its occurrence

O objetivo deste trabalho foi relatar a ocorrência da cigarrinha Aethalionidae em alfavaca-cravo (Ocimum gratissimum L.) no município de Bandeirantes-PR. Plantas com cerca de dois anos, na fase reprodutiva, com inflorescências, flores, frutos e sementes, serviram como fonte para a coleta de ninfas e adultos das cigarrinhas. Registrou-se em alfavaca-cravo a espécie Aethalion reticulatum e a interação com as formigas Camponotus rufipes e C. crassus.

The aim of this work was to report the occurrence of the leafhopper Aethalionidae in clove basil (Ocimum gratissimum) in Bandeirantes Municipality, Paraná State, Brazil. Plants around two years old, in the reproductive phase, presenting inflorescences, flowers, fruits and seeds, were used as source for collection of leafhopper nymphs and adults. In clove basil, the species Aethalion reticulatum was recorded, in addition to its interaction with the ants Camponotus rufipes and C. crassus.

Nitrogen fertilizer influences yield and essential oil of ocimum americanum cultivated in Egypt

The present study was carried out during two successive seasons at the Experimental Farm of Cultivation and Production of Medicinal and Aromatic Plants Department, National Research Center, Giza, Egypt.The aim of this study was to investigate the effect of differc-t nitrogen levels on the yield and essential oil production of Ocimum cimericanum.Herbage yield was significantly increased with nitrogen fertilization especially at high levels [40, 60 and 80 kg N/fed]. Both fresh and dry yield of herb [ton/fed] in both seasons were significantly influenced. Similarly, the same effect was obtained on leaves fresh and dry yield per feddan [4200 m[2]]. The highest herb and leaves yields were obtained as a result of 60 kg N/fed. The highest oil percentage was associated with the highest nitrogen dose [80 kg N/fed] in most cuts of both seasons. All nitrogen doses significantly increased oil content [mi/plant] comparing to unfertilized plants. In all cuts of both seasons, 60 kg N/fed produced the highest oil content. The maximum total oil yield [ml/plants or 1/fed] were obtained with 80 and 60 kg N/fed in the lst and 2nd seasons, respectively. All identified compounds were observed in the essential oil of all treatments. The major compound was found to be eugenol followed by methyl chavicol. Generally, the higher the nitrdgen was applied, the higher the methyl chavicol was produced; the opposite was true with eugenol.As a conclusion we may recommend the fertilization of Ocirnum arnericanurn L. plants with 60 kg N/fed as ammonium sulfate to maximize herb, leaves and oil production either per plant or per feddan